Takamaka Kreol Cask (2025) Reserve Dark Rum 40.3 "OB"
€39
Price incl. 21% btw (21%) €6,77
3 available
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Product Details
Brand: Takamaka
Country: Seychelles
Region: Mahé Island
Distillery: Trois Frere's Distillery
Bottler: IB
Selection: Distillery
Raw material: Molasses
Style: Blended Rum
Edition: Kreol Cask [Reserve Dark Rum]
Still type: Pot still & Column still
Distilled: /
Bottled: 2025
Geographical maturation: Tropically Aged
Maturation: French Oak & Ex-Bourbon Barrels
Finish: /
Cask #: /
Bottles #: /
Nose: Rich and inviting, dominated by fruity and generous aromas of cane sugar and molasses, complemented by delicate hints of toasted oak.
Palate: Full and harmonious, with an intense touch of dark molasses (treacle), balanced by a whisper of saltiness and roasted accents of coffee and cocoa.
Finish: Long and elegant, characterized by the warmth of spiced wood tones and a lingering sweetness.
Abv. %: 40.3
Detail: Pure Pot Still Rum
Content/cl: 70
Colouring: No
Chill filtration: No
Weight: 2 kg
Takamaka Kreol Cask - Reserve Dark Rum [Seychelles Series / Official Bottling] Blend of Pot & Column Distilled Rum - Matured in French Oak & Ex-Bourbon Casks - Bottled 2025 - 40.3% abv.
Produced on Mahé, the beating heart of the Seychelles. Takamaka Kreol Cask is a blend of both pot still and column still molasses rums. The spirit was first infused with French oak, then pressed through ex-Bourbon wood and French oak. It was subsequently blended with 8-year-old rum from Foursquare Distillery in Barbados. The final blend was finished for 60 days in ex-sugarcane juice rum casks.
The result is a spicy, wood-forward rum with depth, balance, and a pleasantly rounded finish. It is crafted for both pure tasting enthusiasts and bartenders seeking a rounded, balanced, and complex profile for their creations.
Tasting Notes
Nose: Rich and inviting, dominated by fruity and generous aromas of cane sugar and molasses, complemented by delicate hints of toasted oak.
Palate: Full and harmonious, with an intense touch of dark molasses (treacle), balanced by a whisper of saltiness and roasted accents of coffee and cocoa.
Finish: Long and elegant, characterized by the warmth of spiced wood tones and a lingering sweetness.
Nose: Rich and inviting, dominated by fruity and generous aromas of cane sugar and molasses, complemented by delicate hints of toasted oak.
Palate: Full and harmonious, with an intense touch of dark molasses (treacle), balanced by a whisper of saltiness and roasted accents of coffee and cocoa.
Finish: Long and elegant, characterized by the warmth of spiced wood tones and a lingering sweetness.
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