Sall Muld 1.3 Single Malt & Single Farm Organic Danish Whisky [Official Bottling] Bottled 05/2026 - 5 Years Ex-Bourbon Cask maturation - 591 btl. - 50.5% abv.
Handcrafted from organic barley harvested from our fields Stadsgaard. Fermented 7 days with Hornindal and distiller's yeast. Double distilled slowly in direct fired copper pot stills. Matured in Ex-Bourbon Casks for 5 Years. Bottled in May 2026.
Limited release of 591 bottles.
MULD is where it all begins; In the Jutland soil, where we sow and harvest our spring barley. With MULD we create a distillate-driven single malt whisky.
Here the taste of the grain and malt is intact and preserved, while gentle barrel maturation contributes with light fruity notes, vanilla and honey sweetness.
In the MULD series, you will find a style that is close to our hearts but rarely showcased by new distilleries.
The most unique aspect of a distillery is its "distillery character." This character reflects everything that takes place within the distillery before the spirit is filled into a cask. With MULD, we aim to preserve much of this distillery character, thereby limiting the influence of the cask itself. For instance, we often use second-fill casks, where interactive and reductive maturation play just as significant a role as additive maturation. MULD becomes increasingly intriguing and complex over time. We particularly love aged whiskies from well-used casks, where there has been ample space—and time—for esterification to occur. This is what we hope to achieve with MULD; the individual batches released over the coming years will offer the opportunity to follow the evolution from young MULD to aged MULD. For these bottlings, we may use casks previously used for bourbon or other spirits, as well as new oak and STR casks that have been given a new lease on life.
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